|Parameters||Edible Copra||Milling Copra|
|Moisture||5% max||5% max|
|Broken, Wrinkled or Germinated Cups||1% max||-|
|Mouldy Cups||Nil||2% max|
|Oil Content||65% min||65% min|
|Free Fatty Acid||0.3% max||0.3%|
Copra (or) Dry Coconut is the endosperm of the coconut with the husk and shell removed. It consists of the white and fleshy edible part of the seed with an outer brown skin which is split into two parts and then dried to specified moisture levels.